These light gluten free crackers are a great mix of flavor and crisp. Our favorite GF option! Ingredients: potato starch, water, sorghum flour, tapioca starch, brown rice flour, extra virgin olive oil, almond flour, poppy seeds, sesame seeds, garlic powder, onion powder, black pepper, sea salt, raw sugar, pink himalyan salt, xanthan gum. Contains almonds. All ingredients are NON-GMO. Certified Gluten Free. 4oz box. Made in VT.