Brie de Meaux Dongé
DESCRIPTION:This traditional brie from the Donge Family has subtle mushroomy notes and a salty finish.
MAKER: Dongé
LOCATION: France
MILK TYPE/ TREATMENT: Cow, Pasteurized
AGE: 1-2 months
DESCRIPTION:This traditional brie from the Donge Family has subtle mushroomy notes and a salty finish.
MAKER: Dongé
LOCATION: France
MILK TYPE/ TREATMENT: Cow, Pasteurized
AGE: 1-2 months
Use this popup to embed a mailing list sign up form. Alternatively use it as a simple call to action with a link to a product or a page.
By clicking enter you are verifying that you are old enough to consume alcohol.