Jasper Hill Half-Willoughby
DESCRIPTION: squishy, kinda sweet kinda funky, always reliable. we love a Willoughby with a farmy cider and a spicy pickle. MAKER: Jasper Hill LOCATION: VT, USA MILK TYPE/TREATMENT: cow, pasteurized AGE: 6-12 weeks
DESCRIPTION: squishy, kinda sweet kinda funky, always reliable. we love a Willoughby with a farmy cider and a spicy pickle. MAKER: Jasper Hill LOCATION: VT, USA MILK TYPE/TREATMENT: cow, pasteurized AGE: 6-12 weeks
Use this popup to embed a mailing list sign up form. Alternatively use it as a simple call to action with a link to a product or a page.
By clicking enter you are verifying that you are old enough to consume alcohol.